Chef Leena

Chef Leena

About Leena Leena is the creator of Blue Ribbon Cuisine Recipes, where she shares quick, family-friendly dishes inspired by her Mediterranean roots and busy mom life. She believes cooking should be joyful, easy, and full of love.

Lobster Ravioli: 10 Secrets To Making It Like A Chef

A Gourmet Plate Of Lobster Ravioli On A White Ceramic Dish, Topped With Creamy Alfredo Sauce, Garnished With Fresh Parsley, And Served With A Side Of Garlic Bread

Who doesn’t love pasta? Now, picture pasta filled with tender, sweet lobster, enveloped in silky homemade dough, and crowned with a luscious, creamy sauce. Sounds irresistible, right? This is the magic of lobster ravioli—a dish so exquisite it transforms your…

5 Secrets to Making Crumbl Cookie Like a Pro

Crumbl Cookie

If you’ve ever taken a bite of a Crumbl cookie, you know it’s like a hug for your taste buds. Those thick, chewy, melt-in-your-mouth cookies have taken the dessert world by storm. But here’s the good news—you don’t have to…